Agriculture Solved Questions

List of subjects

(01).	Viticulture quiz and MCQ
(02).	Host Plant Resistance MCQ
(03).	Hydroponics MCQ: Multiple Choice Questions
(04).	Agroecology MCQ: Objective questions
(05).	Food preservation MCQ: Objective questions

(01). Viticulture quiz and MCQ (Solved questions)

1.	a	6.	b
2.	c	7.	c
3.	d	8.	c
4.	c	9.	a
5.	d	10.	d

11.	c	16.	a
12.	a	17.	c
13.	d	18.	a
14.	a	19.	c
15.	b	20.	d

21.	b	26.	d
22.	c	27.	d
23.	a	28.	a
24.	d	29.	d
25.	b	30.	a

31.

a

32.

c

33.

a

34.

c

35.

d

Explanation 17. Steps are as follows:

• Pre treatment.
• Drying.
• Post-drying processes.

(02). Host Plant Resistance MCQ

1.	d	6.	c
2.	a	7.	b
3.	c	8.	d
4.	b	9.	a
5.	c	10.	b

11.	d	16.	d
12.	a	17.	c
13.	a	18.	d
14.	b	19.	a
15.	c	20.	b

21.	b	26.	a
22.	d	27.	c
23.	d	28.	a
24.	a	29.	a
25.	b	30.	d

(03). Hydroponics MCQ: Multiple Choice Questions

1.	b	6.	d
2.	c	7.	c
3.	a	8.	a
4.	c	9.	b
5.	b	10.	d

11.	a	16.	a
12.	b	17.	d
13.	d	18.	c
14.	c	19.	a
15.	b	20.	a

21.	d	26.	a
22.	d	27.	c
23.	d	28.	d
24.	b	29.	a
25.	c	30.	d

(04). Agroecology MCQ: Objective questions

1.	b	6.	d
2.	a	7.	d
3.	c	8.	a
4.	c	9.	a
5.	c	10.	a

11.	a	16.	d
12.	b	17.	b
13.	c	18.	a
14.	a	19.	d
15.	d	20.	a

21.	d	26.	..
22.	b	27.	d
23.	a	28.	b
24.	d	29.	a
25.	a	30.	d

Explanations

(16). Because all are the field of AE.

(24). The 10 guiding principles of AE are as follows:

• Diversity
• Synergies.
• Efficiency.
• Resilience.
• Recycling.
• Cocreation and sharing of knowledge, Human and social values.
• Culture and food traditions. Responsible governance.
• Circular and solidarity economy.

(25). Varieties of AE.

• Ecosystem AE.
• Agronomic AE.
• Ecological political economy.
• Agro-population AE.

(05). Food preservation MCQ: Objective questions

1.	b	6.	d
2.	a	7.	a
3.	b	8.	b
4.	a	9.	d
5.	c	10.	c

11.	a	16.	a
12.	b	17.	d
13.	a	18.	b
14.	d	19.	c
15.	c	20.	d

21.	a	26.	b
22.	c	27.	c
23.	a	28.	b
24.	c	29.	a
25.	d	30.	b